January 16, 2025
RECIPE - BASIL PESTO
Basil Pesto Recipe
Into the food processor put:
- 2 packed cups of basil leaves
- 2 large cloves garlic, peeled and sliced
- ¾ cup olive oil
- ¼ cup fresh parmesan
- ¼ cup toasted pine nuts
- Salt and Pepper
Blend all together – freeze in ice cube trays, then pack free flow in bags in freezer to use as required.